A treat to locals and visitors alike, Bagatelle sits in the heart of the downtown bustle, but offers a quiet break from the crowds of Mallory Square and Duval Street. Built as a captain’s home in 1884, this stunning building was converted to a restaurant in 1979. Bagatelle offers brunch 7 days a week with a “hangover happy hour” from 9-11:30am. Too early for you? A second happy hour kicks off from 4-6pm with $5 tasing plates. Bagatelle serves American Caribbean fare with everything from deep fried French toast to their famous lobster macaroni and cheese that is not to be missed!